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  1. 首頁(yè) > 標(biāo)準(zhǔn)品 > 中藥標(biāo)準(zhǔn)品 > 黃酮及類黃酮 > 新西蘭牡荊苷

新西蘭牡荊苷

    
分析標(biāo)準(zhǔn)品,HPLC≥98%

Vicenin-2

源葉
B21399 一鍵復(fù)制產(chǎn)品信息
23666-13-9
C27H30O15
594.525
MFCD08458851
芹菜素-6,8-C-雙葡萄糖苷
貨號(hào) 規(guī)格 價(jià)格 上海 北京 武漢 南京 購(gòu)買數(shù)量
B21399-10mg
 分析標(biāo)準(zhǔn)品,HPLC≥98% ￥900.00 >10 - - -
產(chǎn)品介紹 參考文獻(xiàn)(16篇) 質(zhì)檢證書(COA) 摩爾濃度計(jì)算器 相關(guān)產(chǎn)品

產(chǎn)品介紹

熔點(diǎn)： 233-236°C
沸點(diǎn)： 974.7°C at 760 mmHg
比旋光度： +25 (c, 0.21 in Py). +71 (c, 0.36 in H2O)
外觀： 粉末
溶解性： 可溶于甲醇、乙醇、DMSO等有機(jī)溶劑
儲(chǔ)存條件： 2-8℃
注意： 部分產(chǎn)品我司僅能提供部分信息，我司不保證所提供信息的權(quán)威性，僅供客戶參考交流研究之用。

參考文獻(xiàn)(16篇)

11. [IF=4.6] Wang Hong-Ping et al."Comprehensive identifying flavonoids in Citri Reticulatae Pericarpium using a novel strategy based on precursor ions locked and targeted MS/MS analysis."Scientific Reports".2024 Apr;14(1):1-9 10. [IF=2.6] Zhuo Ling Yang et al."Simultaneous quantitative and qualitative analysis of three kinds of Jigucao related pharmaceuticals by ultra-high performance liquid chromatography combined with chemometrics method."FLAVOUR AND FRAGRANCE JOURNAL.2023 Nov;: 9. [IF=3.614] Yumin Cao et al."Comparative pharmacokinetic studies of Ephedra herba in common cold and nephrotic syndrome rat models."JOURNAL OF SEPARATION SCIENCE.2023 Feb;:2200895 8. [IF=3.693] Yuan Li et al."Metabolites and chemometric study of Perilla (Perilla frutescens) from different varieties and geographical origins."JOURNAL OF FOOD SCIENCE.2022 Nov;: 7. [IF=6.208] Pan Wang et al."Discovery of Flavonoids as Novel Inhibitors of ATP Citrate Lyase: Structure–Activity Relationship and Inhibition Profiles."INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES.2022 Jan;23(18):10747 6. [IF=6.953] Yanqing Yang et al."The hypoglycemic and hypolipemic potentials of Moringa oleifera leaf polysaccharide and polysaccharide-flavonoid complex."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES. 2022 May;: 5. [IF=4.412] Haifan Liu et al."Pharmacokinetics, Prostate Distribution and Metabolic Characteristics of Four Representative Flavones after Oral Administration of the Aerial Part of Glycyrrhiza uralensis in Rats."MOLECULES. 2022 Jan;27(10):3245 4. [IF=4.24] Bo Zou et al."Structural identification and antioxidant potency evaluation of pomelo vinegar polyphenols."Food Biosci. 2022 Jun;47:101674 3. [IF=6.543] Wang Yue et al."Polymethoxyflavones in Citrus Regulate Lipopolysaccharide-Induced Oscillating Decay of Circadian Rhythm Genes by Inhibiting Nlrp3 Expression."Oxid Med Cell Longev. 2021;2021:8419415 2. [IF=5.455] Fei Fuhuan et al."Rapid screening and identification of bioactive compounds specifically binding to beta 2-adrenoceptor from San-ao decoction using affinity magnetic fine particles coupled with high-performance liquid chromatography–mass spectrometry."Ch 1. 馬杰 李瑞蓮 王湘波. HPLC法測(cè)定廣金錢草莖 葉中4種黃酮類成分的含量[J]. 中國(guó)藥師 2019 v.22(07):170-172.

質(zhì)檢證書(COA)

如何獲取質(zhì)檢證書(COA)?
請(qǐng)輸入貨號(hào)和一個(gè)與之匹配的批號(hào)。
例如:
批號(hào)：JS298415 貨號(hào)：S20001-25g
在貨品標(biāo)簽上如何找到貨號(hào)和批號(hào)?

摩爾濃度計(jì)算器

質(zhì)量 (mg) = 濃度 (mM) x 體積 (mL) x 分子摩爾量 (g/mol)

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